Sensory experience
Complex and aromatic nose, where the notes of orange and young peach meet those of honey. Round and tense palate, marked by notes of pear and green pepper.
Robe
Deep color in pale gold with green reflection
Nose
Complex and aromatic nose, where notes of peach and citrus meet those of honey and mimosa.
Palate
Suave, gourmand and balanced, this wine has a round and tense mouth with a beautiful freshness and length in mouth. A bouquet of fruity aromas of peach and pear, underlined by a honeyed and floral touch of mimosa and raised by zesty and spicy notes of kumquat and green pepper.
Food & wine pairing
A dedicacy as an aperitif, this Viognier will also delight you by pairing with seafood, fish in sauce or carpaccio, your spring and summer vegetables (peppers, asparagus, leeks, fennel, olives) and autumn vetetables (pumpkin, cauliflower, pumpkin, sweet potato) and also with your Provencal dishes with herbs or with your exotic dishes rich in aromas and spices.
This wine will also be perfect to accompany your matured goat, sheep or cow cheeses, especially dry goats, Comté, Morbier, fondue, raclette, young sheep cheeses, as well as your yellow fruit and fig desserts.
Some ideas of dishes that this wine will sublimate: carpaccio of Shells St Jacques with citrus, salmon or trout gravlax, turbot, Saint-Pierre or monkfish in sauce, risotto with saffron and parmesan, papillote of bar or salmon, tajine of chicken and lemon, vegetable, shrimp, chicken or pork curry, salmon or vegetable lasagna, truffle scrambled eggs, etc.
Terroir & culture
Land of abundance and mystery, Mira Luna has always fascinated, inspired and attracted.
Our wines and olive oils are the expression of the unique terroir of Mira Luna made of clay-limestone earth with shades of red ochre dotted with white pebbles flooded with sun. Perched at an altitude of 350 meters, this area benefits from a very particular microclimate alternating cold nights and hot days with a temperature gradient reaching more than 25°C on the same day.
These conditions favor a slow maturation of the grapes and olives to provide us with a full expression of aromas while remaining fresh.
- Certification
Organic farming
- Vineyard age
11 years
- Yield
22 hL/hectare
Mira Luna, protective cradle of the Living “Natura 2000”
The Domain Mira Luna belongs to the protected Natura 2000 Val d'Argens site allowing the preservation of natural habitats and rare and threatened species, in particular bats, turtles such as the European Pond turtle and the emblematic Hermann's tortoise and also insects like butterflies, beetles and dragonflies.
Our estate is certified organic, and our vines are cultivated by our vineyard manager and his team according to biodynamic principles, observing and listening to nature, without treatment or irrigation.
Un emblématique Viognier magnifié par le terroir de Mira Luna
We have chosen to offer you the expression of an emblematic grape variety not very common in Provence: Viognier.
The uniqueness of the Mira Luna terroir offers the ideal conditions for a beautiful aromatic and fragrant expression while freshness of this renowned grape: a poor, dry and stony limestone soil and vineyards grown on top of a hill, enjoying optimal sunshine for the development of its fabulous aromas, coupled with cool nights allowing it to maintain a beautiful freshness for a perfectly balanced wine.
- Harvest
Harvest by hand the night of September 9, 2023
- Winemaking method
. Gentle low pressure pressing in reducing environment and vatting of the first fraction only. . Alcoholic fermentation at controlled temperature to promote aromatic complexity. . Maturing on fine lees, then clarification by natural sedimentation.
- Selected plot
This wine comes from the selection of a small plot perched on top of hills, overlooking the beautiful Sourn valley and bathed in sun throughout the day while enjoying cool nights.
Harvest & Winemaking
Each stage in the production of our wines is carefully orchestrated to capture and bring you the quintessence of nature.
Meticulous work on the vines, observing and listening to nature, hand-picking at night for pressing in the early hours of the morning and a rigorous selection of the best vintages allow for optimal expression of grape varieties to offer you wines with a rich and intense aromatic bouquet.
Eco-friendly packaging
We attach great importance to our ecological impact. By choosing lighter, plastic-free packaging made in France, we are extending our commitment to respect for the planet.
Cork
Made in cork of Provence.
Capsule
Made in France in recyclable tin
Glass bottle
Made in France
Labels
Paper labels printed in France
